appetizers
guacamolejalapeno, tomato, onion, fresh lime and cilantro served with chips |
$5.50 |
cevichefresh ecuadorain tilapia, lime juice, onion, cucumber, cilantro and avocado |
$7.95 |
soups
chicken vegetable |
$9.95 |
albondigas |
$9.95 |
salads
saladmix of greens, mango, spice-roasted pumpkin seeds, cucumber and jicama, in a creamy citrus vinaigrette |
$7.95 |
gringo taco saladlarge tortilla bowl, choice of beans, mix of greens, mango, spice-roasted pumpkin seeds, cucumber and jicama, in a creamy citrus vinaigrette |
$8.95 |
salads - add-ons
avocado |
$1.50 |
chicken or carne asada |
$2.50 |
6 grilled, marinated prawns |
$7.00 |
snacks
nachoswarm thin crisp chips with beans, melted cheese, pico de gallo, crema and guacamole. plain |
$8.25 |
one tacomeat, onion, cilantro and salsa |
$2.95 |
one tamalpork, chicken or chile and cheese |
$4.25 |
one flautacrispy corn tortilla w beef or chicken with salsa verde, queso fresco, sour cream |
$3.25 |
crisp tostadas
bean 'n cheesebeans, cheese, lettuce and salsa |
$3.95 |
regular tostadasmeat, beans, cheese, lettuce and salsa |
$5.25 |
cevichetilapia marinated in lime juice with onion, cucumber, cilantro and avocado |
$7.25 |
burritos
beans, rice, cheese and salsa |
$7.25 |
regular burritoswith meat |
$8.25 |
veggie burritosfresh sauteed veggies |
$8.25 |
shrimpgrilled shrimp |
$10.25 |
baja fishcabbage and verde |
$10.25 |
mojadowith red or green sauce |
$8.95 |
chile relleno burritotry it, you'll love it! choice of cheese or beef relleno |
$10.25 |
tortas / mexican style sandwich
served on a toasted bolillo roll with mayo, refried beans, cheese, guacamole, lettuce, tomato
con carne |
$9.95 |
vegetarian- sautéed vegetables |
$8.50 |
milanesabreaded, pan-fried crispy, chicken or steak |
$9.95 |
tropisuenoloaded with carne asada, grilled chicken, carnitas and chorizo |
$10.95 |
tacos!
taco truck style on soft corn tortillas
regular tacochoice of meat, fresh onions and cilantro |
$2.95 |
super tacoa regular taco w choice of beans. served with lettuce, guacamole, cheese and crema |
$4.75 |
baja fishfresh ecuadorian tilapia, negra modelo battered, fried. with salsa verde, sour cream, house slaw |
$4.75 |
entreé style plates
combinacioneschoose combinations served with rice, beans and salad. choose: tamal, chile relleno, taco, enchilada or flauta |
$0.00 |
enchiladachoice of meat or veggie. topped with ranchera, or mole verde and queso fresco. one `a la carte |
$4.50 |
grilled prawnsentreé serving of prawns served with rice, beans, salad and warm tortillas |
$13.95 |
fajitasgrilled chicken or beef with onions, peppers with rice, beans, guac and warm tortillas |
$13.50 |
solo carneentree serving, choice of meat with rice, beans, guac and warm tortillas |
$11.95 |
entreé style plates - tamales
with red sauce and queso fresco
rajascheese and strips of poblano pepper |
$0.00 |
chickenchicken simmered in red sauce |
$0.00 |
porktender pork in a green chile sauce |
$0.00 |
quesadillas
mexican cheese and salsa2 corn or one flour, cheese, shredded lettuce, salsa |
$5.50 |
regular quesadillawith meat, cheese, shredded lettuce, salsa |
$6.95 |
veggiesautéed vegetables, cheese and salsa |
$6.50 |
shrimp quesadillamarinated shrimp, cheese, shredded lettuce, salsa |
$8.95 |
entreé style plates - chile rellenos
one `a la carte. stuffed poblano pepper, battered and fried, topped with cheese. choice of ranchera or mole verde sauce.
traditionalFilled with a blend of Mexican cheeses |
$6.25 |
picadilloground beef, spices, green olives, raisins, pine nuts |
$6.25 |
our meats and vegan selections for all items
also available by the 1/2 pint, or pint
fajitachicken, peppers and onions |
$0.00 |
pollo asadogrilled marinated chicken |
$0.00 |
pollo tingashredded chicken in tomato and spices |
$0.00 |
carnitasslow roasted tender pork |
$0.00 |
chile verdesavory pork stewed in green sauce |
$0.00 |
al pastorgrilled marinated pork loin w pineapple |
$0.00 |
carne asadagrilled marinated steak |
$0.00 |
barbacoabraised shredded beef |
$0.00 |
chorizomexican sausage, a little spicy |
$0.00 |
tofuwith potatoes in a red chile rojo sauce |
$0.00 |
sautéed vegetables |
$0.00 |
sides
chips 'n salsafree w in-house food orders |
$1.95 |
classic mexican ricewith tomato and spices |
$1.95 |
beans-peruano, whole black or refried pinto |
$1.95 |
sautéed veggies |
$3.95 |
guacamole to-go |
$0.00 |
grilled chicken to-go |
$0.00 |
all other meats to-goquarts also available on all meats |
$0.00 |
antojitos
house guacamoleripe avocados, lime juice, cilantro, jalapeno, tomato |
$8.00 |
platanos fritosSweet, fried plantains, black beans, Mexican crema |
$8.00 |
tacos de cachetetender, braised beef cheeks, taco truck style with onion and cilantro. salsa tomatillo and radish. |
$9.00 |
molotes de elote y barbacoaCorn masa "cigars" filled with Mexican BBQ beef, corn and cotija cheese. black bean sauce and crema. |
$9.00 |
empanadas de hongosTwo Mexico city style turnovers filled with pasilla, mushrooms, and cheese, salsa güero. |
$8.00 |
tostaditas de carnitasroasted pork on crisp tostadas, guacamole salsa güero and pico de gallo, shredded lettuce. |
$8.00 |
mirna's salbutessoft-crispy thick masa tortillas, shredded chicken tinga cabbage slaw, pickled onion, pico de gallo, avocado. |
$9.00 |
crispy flautascrisp corn tortillas filled with shredded chicken, topped with salsa tomatillo and crema. |
$8.00 |
mariscos
callos a la planchaseared sea scallops on a plantain-chorizo hash. avocado-tomatillo salsa. |
$13.00 |
camarones al mojo de ajowild white shrimp sautéed with butter and lots of roasted garlic, onions, squeeze of lime |
$12.00 |
mariscos crudos
order separately or a taste of 3 for 16. served with nopal-corn tostaditas.
ceviche de camaroneswhite shrimp and sweet mango, cured in citrus with red onion, red pepper, cilantro, jalepeno |
$12.00 |
ceviche de pescadofresh tilapia cured in lime juice, red onion, cucumber, cilantro, serrano and avocado. |
$11.00 |
salmón crudoraw chopped tartare of salmon, chile de àrbol, cucumber, avocado, cilantro and fresno chile, lime. |
$12.00 |
taste of all 3 ceviches! |
$17.50 |
entrees - especiales
Our entree dishes are served with traditional Mexican rice, beans and tortillas classic refried pinto, white or black beans.
chicken with mole poblanoleg and thigh braised in a traditional sauce made with dry chiles, spices, nuts, herbs and chocolate |
$15.00 |
tampiquenoniman ranch beef, thin-cut grilled carne asada, served with a beef barbacoa enchilada, guacamole. |
$18.00 |
huaraches "tres cochinitas"three thick tortilla "sandals" with three kinds of pork, chile verde, carnitas and al pastor w pineapple. |
$14.00 |
chile relleno de beef picadillomild poblano chile stuffed with choice of ground beef, green olives, raisins and savory spices, .. o queso. |
$16.00 |
chile verdetender pieces of pork simmered in tangy tomatillos, green peppers, chiles and herbs. house favorite. |
$14.00 |
chuleta de puerco adobadagrilled niman ranch pork chop brined in chiles and spices served with our house slaw. |
$21.00 |
pollo asadogrilled petaluma free-range chicken on the bone, citrus and achiote. zuchini, mushrooms, squash, peppers. |
$18.00 |
enchiladas de nopalesgrilled chicken or veggies, corn, cactus and chiles in a fresh corn cream sauce |
$16.00 |
entrees - mariscos especiales
Our entree dishes are served with traditional Mexican rice, beans and tortillas classic refried pinto, white or black beans.
salmón en hoja de platanosalmon filet on slow cooked pasilla peppers and onions, baked in banana leaf, tequila-ancho glaze. |
$21.00 |
pescado del diawhite fish of the day (ask server), chef's choice |
$0.00 |
camarones tropisuenolarge wild white shrimp, in a creamy chile de arbol sauce finished with tequila, lime and cilantro. spicy |
$19.00 |
entrees - caldos
Our entree dishes are served with traditional Mexican rice, beans and tortillas classic refried pinto, white or black beans.
caldo de mariscosseafood soup with large shrimp, calamari, sea scallops, mussels and fresh fish in a lobster-chile broth topped with crispy tortillas. |
$20.00 |
albondigas guisadastraditional meatballs in a rich, velvety stew with epazote, potatoes and carrots. |
$14.00 |
sopa de pollorich chicken and vegetable soup, tomato, pico de gallo and spices. |
$14.00 |
pozole veget arianohominy, mushrooms, vegetables and potatoes in a spicy tomato broth. |
$12.00 |
los favoritos
old-school combo plate, mix and match. served with rice and beans, tortillas
tacocarne asada, barbacoa grilled chicken, chicken tinga chile verde, pastor, carnitas veggie or cheese. |
$0.00 |
enchiladacarne asada, barbacoa grilled chicken, chicken tinga chile verde, pastor, carnitas veggie or cheese. |
$0.00 |
tamalchiley cheese, pork or chicken. |
$0.00 |
flautachicken tinga. |
$0.00 |
two very happy hours!
all cocktails are made with 2 oz of liquor.
house margaritajimador, lime and agave. chile salt rim |
$6.50 |
tecatein the can, lime wedge |
$3.00 |
shots!all well shots, 2 oz, including el jimador blanco |
$4.50 |
well cocktailsall well mixed drinks |
$6.50 |
draft beersbaja brewery ipa, modelo especial, negra modelo |
$4.00 |
cold stuff
chips and salsa are always free for in house dining!
guacamoleripe avocados, serrano chile, onion, cilantro, lime, tomato |
$5.00 |
cevichefresh ecuadorian tilapia, cured in lime juice with cucumber, jalepeno, cilantro, avocado. served with napales tostaditos |
$5.00 |
hot stuff
our selection of hot apps
single tacochoice of meat: carnitas, grilled chicken, carne asada, barbecoa, al pastor with pineapple, chile verde, or mixed veggies. served with fresh onions, cilantro, tomatillo/avocado salsa |
$2.95 |
quesadillaLarge flour tortilla, filled with a blend of Mexican cheeses and flat grilled. served with shredded lettuce, pico de gallo |
$5.00 |
baja fish tacoFresh ecuadorian tilapia, negra modelo beer batter, fried. served with house slaw and tomatillo/ avocado salsa, Mexican crema |
$3.50 |
flautastwo corn tortillas filled with chicken tinga, fried. with salsa verde, sour cream, queso fresco |
$4.00 |
nachosWarm, crispy corn chips baked with Mexican cheeses. topped with guacamole, Mexican crema, pico de gallo. |
$7.00 |
quesadilla suizaLarge flour tortilla, filled with a blend of Mexican cheeses, achiote marinaded chicken, or carne asada. and flat grilled. served with shredded lettuce, pico de gallo |
$7.00 |